Wednesday, April 16, 2008

French Bread Pizza

Have you ever had french-bread-pizza? It is delish! You have to try it! Here is the recipe.
(Rachelle, I give you permission to use this in the recipe book you are making)

1/2 pound ground Italian sausage
1 can pizza or spaghetti sauce
1 loaf french bread
2 cups mozzarella cheese
all the toppings you want (I did pineapple, olives, marinated artichokes, and sauteed onions, mushroom, & bell pepper

In a medium skillet, cook the sausage over medium heat until no longer pink; drain. Stir in pizza sauce; set aside. Cute bread in half lengthwise, then into eight pieces.
Spread meat sauce on bread; place on a greased baking sheet. Sprinkle with mozzarella. Bake, uncovered, at 400 degrees for 10 minutes or until cheese is melted and bubbly. Yield: 6-8 servings.

The picture may not look appetizing, but it sure tasted good. Yum. Bon appetit!


~Raggles (Rachelle) said...

Thanks for the recipe and for my own special permission! You are great!

Christian & Stephanie said...

This looks really good. I may have to try it one of these days!

De Lane and Drew said...

Love those olive fingers! Did he eat them too!

Nani De Lane